Need we say more? Our version of a spring “snow” in the South. Gotta love it. And there’ll be purple snow later on . . . under the wisteria arbors . . .
Did you know you can cook with rosemary and onion flowers? Just sprinkle them on – they taste like the ‘real thing’ (because they are, silly!) – only a tad bit milder – and onion flowers don’t make you cry. And when your guests see their pork chops or fillet of fish sprinkled with these blue colored flavored flowers – you get the enjoyment of seeing their surprise and expressions of delight as they try these things. (The onion flowers are really good in a salad, by the way. We are filled with survival ‘tips’ like these, LOL.)
But flowers and the spring – actually, we like flowers all year long – and take lots of photos of the things. Here’s some you might enjoy . . .
And yes . . . we were trained as a professional photographer (2 quarters, overseas, Army – including developing, composition, and an ‘eye’ for art and candid shots . . . but I’ll let YOU guess why . . .) Hope you have enjoyed. LOL. We only have a few hundred more.
Cuz’ we like flowers and we’re men . . . and if you’ve got a problem with that – take it up with the women in the family, not me. LOL.